Home Party Set of 10 packages

Home Party Set of 10 packages

Package includes

2x Chicken Rice
2x Wagu Hamburg Stake
2x Linder Weisswurst
1x Chiffon Cake (1 whole)
4x Kami Tiramisu (Matcha)

For approximately 4 people

Enjoy a luxurious dinner with your family and friends at home! Easy to cook!
Every item will be sent on frozen package shipping.

Item description

Chicken Rice (Restaurant & cafe SALAO)
2 pieces
Crispy skin with juicy meat. Pilaf perfectly matches with gravy and demi-glace sauce. Satisfying amount for one person.

After thawing the meal completely in a refrigerator, warm it in the microwave first and then bake it in the toaster. The outside will be crispy as how it is served at the restaurant. The chicken and sauce will come as a separate package.
※Details of the cooking method are enclosed in the package※

【Restaurant & cafe SALAO】
Kyoto's calm and relax bistro
Address: 379-1 Kameya-cho, Nakagyo-ku, Kyoto, Japan
Opening hour: Lunch/ 11:30-16:00 (L.O) 15:00 Dinner/ 17:30~20:00 (L.O)19:00

Wagu Hamburg Stake
Black garlic and Kyotankuro Wagu
2 pieces/ microwaveable
A hearty meal of Wagu juicy hamburg steak Satisfying size!

*Hamburg stake: A famous Japanese westernized dish. They are made from a blend of minced beef, pork and other ingredients.

Linder Weisswurst
Black garlic and Kyotankuro Wagu
1 package (2 inside)/ microwaveable
A hearty sausage that is crispy on the outside.

Bake in a frying pan after thawing will make the sausage more crispy and juicy.

*Kyotankuro Wagu: It is a Japanese beef born and raised in Kyoto that combines the taste of lean shorthorn beef with the smooth taste of Japanese black beef (Kurogewagu). At the Nihonkai Bokujo, the cows are grazed freely so that they grow healthy with peace mind. 50% of their feed are feed rice or fermented okara (soy pulp) soy sauce lees.

【Noujikumiai Hojin Nihonkai Bokujo】
A livestock farm which set the cattle out to mountain graze
Address:780 Ikunouchi, Amino-cho, Kyotango-shi, Kyoto, Japan

Chiffon Cake (Smile Kobo)
Soft and squishy texture with rice flour. Slightly sweet and simple taste. Perfect for dessert.

Please enjoy it by thawing at room temperature or in the refrigerator.

【Smile Kobo】
Local tastes that cannot be found in cities
Address:1-3 Kojozan, Yatsuai-cho, Ayabe-shi, Kyoto, Japan

Kami Tiramisu Matcha Flavor (Morita Sencha)
4 cups
Harmony of multiple layers of stone-milled Uji matcha and mascarpone cheese. You can taste the rich matcha on smooth tiramisu.

Please enjoy it by thawing at room temperature or in the refrigerator.

【Morita Seicha】
We want to deliver real green tea/ Matcha to more people.
Address: 117 Fusedani, Yamashiro-cho, Kizugawa-shi, Kyoto, Japan

Ingredients

■Chicken Rice [Volume] per 1 person x2 [Ingredients] Chicken rice / chicken, rice (Kyoto) glutinous rice (Shiga), onions, carrots, quail eggs, mushrooms, parsley, salt, pepper, consomme, spices, caramel color Demi-glace sauce / beef bone, onion, carrot, celery, garlic, bay leaf, beef fat, flour, tomato ketchup, salt, pepper, sugar (sugar, glucose liquid sugar), spices, caramel color (Some of the ingredients include wheat, milk, eggs and soybeans) [Preservation method] Store in the freezer below -18℃ [Best before] Approximately 1 month from the delivery date [Country of origin] Japan [Manufacturer] Restaurant & cafe SALAO 379-1 Kameya-cho, Nakagyo-ku, Kyoto, Japan

■ Wagu Hamburg Stake 【Noujikumiai Hojin Nihonkai Bokujo】 [Name] Hamburgu demi-glace sauce [Volume] Approximately 210g [Ingredients] Hamburgu (beef, onions, eggs, bread crumbs, milk, black garlic, beef tallow, sugar, salt, pepper, nutmeg) Demiglace sause (onion, beef bone soup, red wine, flour, lard, mutton, tomato paste, beef extract, sugar, salt) [Preservation method] Freezing required -15 ℃ or less [Country of origin] Japan [Vender] Yama to Umi with Nihonkai Bokujo 123 Tottori, Yasaka-cho, Kyotango-shi, Kyoto, Japan

■ Linder Weisswurst [Name] Beef Sausage (Frankfurt) [Volume] Approximately 200g [Ingredients] Beef (Kyotango), black garlic (Kyotango), salt (Kyotango), spices [Preservation method] Freezing required -15 ℃ or less [Country of origin] Japan [Vender] Yama to Umi with Nihonkai Bokujo 123 Tottori, Yasaka-cho, Kyotango-shi, Kyoto, Japan

■ Chiffon Cake [Volume] [Ingredients] [Preservation method] [Country of origin] Japan [Vender] Smile Kobo 1-3 Kojozan, Yatsuai-cho, Ayabe-shi, Kyoto, Japan

■ Kami Tiramisu [Volume] 1 x4 [Ingredients] Mascarpone cheese, cream, granulated sugar, eggs, flour, matcha, butter, milk, gelatin, western liquor [Preservation method] Store at -18 ℃ or below, thaw in a refrigerator for about 3 hours before meals, and consume as soon as possible .[Best before] Listed on the package [Country of origin] Japan [Vender] Morita Seicha 117 Fusedani, Yamashiro-cho, Kizugawa-shi, Kyoto, Japan [Manufacture] te・to・te 22-5 Jogaito, Hirao, Yamashiro-cho, Kizugawa-shi, Kyoto, Japan